what you will need!

• cheddar cheese or mozzarella cheese (1 cup)
• Macaroni (about 35 grams)
• a pinch of salt
• a pinch of pepper
• half a stick of butter
• milk (optional)

1. Boil your macaroni.
2. drain the macaroni and put it in a pot.
3. add the butter to the pot.
4. mix the butter with macaroni then add the salt and pepper.
5. mix it with milk if wanted and add half of the cheese to the pot.
6. take the pot after 10 min. and add the other half of the cheese.
7. put the mixture into a container and put it in the oven.